Fresh sashimi? No, it’s a plant-based fish

Soy-based meat alternatives are a growing market globally. And the trend is extending beyond meat-like processed foods. “Just Like Fish Series” (まるで魚シリーズ; Maru de Sakana Series) was launched under the Green Surf brand by Japanese marine products processor Azuma Foods last year. As the name says, “Just Like Fish Series” is a range of foods … Continue reading Fresh sashimi? No, it’s a plant-based fish