HALAL GYUKATSKU KAGAYAKI UENO

Ueno / Beef cutlet

This restaurant uses Japanese Wagyu beef and Australian sirloin certified halal by the Japan Asia Halal Association (NAHA). Additionally, other ingredients such as sauces and miso are also halal-certified by their manufacturers. For ingredients not holding halal certification, we guarantee that only halal-certified substances are used.
This restaurant can accommodate up to 38 people at once, so group reservation are really welcome. This restaurant have VIP room that can be arranged to be a prayer room upon request.
This restaurant’s recommended menu item is the Wagyu steak set meal, featuring a juicy, melt-in-your-mouth flavor.
Priced at a reasonable ¥5,000, it’s perfect for those who want to casually enjoy Wagyu beef.