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Month: November 2020

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  • Hokkaido’s proteoglycans maker acquires halal certification

Hokkaido’s proteoglycans maker acquires halal certification

On 12 September 2020, LINISE, a manufacturer specialising in proteoglycans extracted and refined from the nose cartilage of wild Hokkaido chum salmon, obtained halal certification by Japan Islamic Trust (JIT).…

Muslim friendly! New Japanese plant based ice cream debuts

T office launches ZEN icecream, a sustainable ice cream line made from plant-based ingredients, on 12 November.ZEN icecream is also enjoyable for Muslims. Category: Public Relations Related posts Support Halal-friendly…

ShareShima At Your Service! Proven Info on Halal Food

ICS-net Inc., which operates the web matching service of food ingredients “ShareShima”, has partnered with Japan Halal Business Association (JHBA) to provide correct information on halal food to food manufacturers…