UNCHI Co., Ltd.’s “Human Beings Everybody Noodles (人類みな麺類)” in Osaka, known as the city’s NO.1 ramen restaurant, is introducing a weekly changing menu– from Shio (salt) to Shoyu (soy sauce) ramen –starting in August. They are also offering Halal-certified ramen to cater to Muslim customers.
As part of their concept of “Providing Noodles to Humanity”, they strive to accommodate people with dietary restrictions, so they obtained Halal certification in July for the halal ramen they developed. The Halal ramen features a piece of chicken chashu cooked at a low temperature to ensure tenderness and flavour. Adhering to halal guidelines, they developed a new soy sauce base without alcohol.
See details in the translated link below!
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